Friday, July 4, 2008
Salad with Sun Ripened Tomatoes and Dried Apricot
I need to lose some weight that I gained in Malaysia. So what is the best healthy choice for me to do so? I thought salad for lunch might be just it (of course plus exercise too). So easy to prepare and sure look like a healthy meal. I received two bottles of free Kraft salad dressing from Kraft Food. So it sure comes in handy for my salad. I used the Light Raspberry Vinaigrette with reduced fat dressing with the prewashed iceberg garden salad that I bought in the grocery store. My added touch would be the sliced sun ripened tomatoes and dried apricot in my salad.
By the way, anyone knows the difference between sundried tomatoes and sun ripened tomatoes? When I did the purchase I thought I was buying the sundried tomatoes until I saw the name on the packet later. Are they the same thing?
p/s
Dear Readers,
Happy 4th of July and Happy BBQing where ever you are and enjoy the Fireworks!
Labels:
Salad
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment