Sharing an easy home cook shrimps recipe here. It's so easy to make anyone can make it. You can add yellow onion, scallion, color bell pepper and red chili into this recipe as well. Just season to taste with more salt or soy sauce.
Ingredients:
16 shrimps, coat the shrimps with cornstarch ( I used Jumbo shrimps here)
1 small carrots, sliced
2 cloves of garlic, chopped
Sauces (A)
1 Tbsp. dark soy sauce
Dash of Japanese rice wine
1 tsp. sugar
salt/soy sauce to taste
Methods:
Heat oil in a wok, when hot, add in the cornflour coated shrimps & garlic. Fry until half cooked. Add in carrots. Then (A), fry until shrimps are cooked. Dish out and serve.
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